Agricultural Bioengineering
Title: Agricultural Bioengineering
Category: /Science & Technology/Biology
Details: Words: 2316 | Pages: 8 (approximately 235 words/page)
Agricultural Bioengineering
Category: /Science & Technology/Biology
Details: Words: 2316 | Pages: 8 (approximately 235 words/page)
Agricultural bioengineering is basically using genetics altering technology to, in a laboratory, create newer and better versions of the plant and animal products already in existence. Genetic engineering can be used for many different things. Cloning, creating entirely new species and manipulating already existing species are a few. Each of these are examples of controversial issues, however, engineering of foods to be consumed by humans is one of the larger, more controversial issues out of
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PLANT BREEDING;
How genetic engineering differs from conventional breeding,
hybridization, wide crosses and horizontal gene transfer
by
Michael K. Hansen, Ph.D.
Research Associate
Consumer Policy Institute/Consumers Union
http://www.consumersunion.org/food/widecpi200.htm
4. <Tab/>Plant Genetic Engineering
November 1990
Publisher: Chapman & Hall
320 pages
5. <Tab/>Genetic Engineering of Osmoregulation : Impact of Plant Productivity for Food, Chemicals, & Energy
June 1980
Publisher: Perseus Publishing
396 pages